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SPARKLING RED WINE
Ruby red colour. Fruity bouquet with notes of cherry, raspberry and violet flowers. Taste: on the palate it highlights the slender, savoury and soft body. Pairings: elegant aperitif, delicate with red meats and excellent with homemade pastries and cakes.
Production area: Province of Treviso
Grapevine: Raboso
Chemical characteristics:
Actual alcohol,% vol 11,00 +/- 0,50 | Sugars, g/l 14,00 +/- 2,0 | Total acidity, g/l 7,00 +/- 0,50
Physical characteristics: aphrometric pressure Bar at 20°C – 2,0
Serving temperature: 6-8°C
Glass bottles with a capacity of 0.750 l packed in 6 or 12 cartons.
Weight | 2 kg |
---|---|
Denomination | IGP |
Pairing | Appetizers, Pastries and Homemade Desserts, Read Meat |
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