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Cabernet Franc – “Greta Agert”
0,00€
The Cabernet Franc “Greta Agert” has a slightly herbaceous aroma, a full-bodied, round flavour and a dry finish.
Grapevine: Cabernet Franc
Alcohol: 12,50% Vol.
Capacity: 0,75 l
Service Temperature: 16 - 18 °C
Tipology: Vino Rosso
Production Area: Provincia di Treviso
RED WINE
Ruby red colour with violet reflections. Slightly herbaceous perfume, with nuances of raspberry highlighted by the note of red fruits when young. Taste: full-bodied, round, harmonious, with a dry finish. Food pairing: excellent with white or red meat dishes and with medium mature cheeses.
Production area: Province of Treviso
Grapevine: Cabernet Franc
Chemical characteristics:
Actual alcohol,% vol 12,50 +/- 0,50 | Sugars, g/l less than 2,7 | Total acidity, g/l 5,30 +/- 0,30
Physical characteristics: aphrometric pressure Bar at 20°C – /
Serving temperature: 16-18°C
Glass bottles with a capacity of 0.750 l packaged in cartons of 6.
| Weight | 1 kg |
|---|---|
| Denomination | IGP |
| Pairing | Cheese, White or Red Meat |
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